Cabbage

We started cabbage production at a later stage, but we learned quickly the subtleties of its cultivation.

Our cabbage is very suitable for both salads and preservation

Every year, we make sauerkraut from it ourselves.

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Season
September 1st – December 20th

Jan

Feb

Mar

Apr

May

Jun

Jul

Aug

Sep

Oct

Nov

Dec

For the production of good cabbage, we focus on

Proper plant protection

1 When growing cabbage, the most important factor is plant protection. Protection must be timely and precise, especially against insects, which can seriously damage its appearance.

Selection of correct varieties

2 The variety determines most product qualities. We only use highest quality varieties, selected for taste and tenderness.

Harvesting at the right time

3 Cabbage continues to grow well after it is ready to eat by becoming denser and heavier. This increases yield but reduces eating quality. We aim for a balance that makes our cabbage preferred by buyers, without being unprofitable for us.

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